Meet Quino Baca: Head of the Kitchen Crew Behind Azuca

Chef turned cannabis culinarian, Joaquin (Quino) Baca is one of the key creative forces behind Azuca. A member of the Azuca team since the very beginning, Quino has helped build out a product line of pioneering cannabis edibles that not only taste amazing, but also set an industry standard for what it means to provide consumers with a trustworthy, consistent and reliable cannabis product. Quino’s…

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Renowned New York Chef Introduces Line of Innovative Cannabis Edibles

–Breakthrough Patent-Pending Product Offers Fast-Acting Effect– NEW YORK (May 30, 2018)—Ron Silver, Chef and Owner of popular New York City brunch destination Bubby’s, today announced the launch of Azuca, a line of fast-acting cannabis edibles and ingredients made from chef-quality, all-natural ingredients. The product suite—which leverages first-of-its-kind, patent-pending technology—will fill…

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